All recipes are subject to change. Butter the bottom and sides of a 8” square or 7″x10″ rectangle baking pan. Mix by hand until combined. With 5 simple ingredients the box is transformed into a moist, sweet, and spicy bread.Perfect to serve alongside your favorite meal! Filed Under: Bread Tagged With: cornbread, jalapeno cornbread. This moist and delicious homemade Jalapeno Cheddar Cornbread recipe is easy to make. Vegetable Beef Soup in the Instant Pot, Favorite Breakfast Tacos with Chorizo & Hatch Green Chile », https://www.the2spoons.com/delicious-vegetable-beef-soup-in-the-instant-pot/. This Jalapeno Cheddar Cornbread has a mild kick from slices of jalapeno and cheesy goodness from sharp cheddar.Best of all it is made from a box of Jiffy mix. Preheat the oven to 375 degrees. Preheat oven to 400°F. If you can’t find Jiffy Corn Muffin Mix and need to use another brand, use as many packages as needed for 12 servings. The results were a huge hit! Preheat oven to 375 degrees. There are lots of other brands of cornbread mix on the market, so use your favorite. Grease muffin pans (or use paper baking cups) or baking dish. Sweet and Spicy Cornbread with Chipotle-Honey Butter. Here’s what I did. © 2020 Chelsea Milling Co. All rights reserved. Combine muffin mix, eggs, water and jalapeños. 201 W. North Street Copyright © 2020 The 2 Spoons on the Foodie Pro Theme, (I added about 1/4 cup green chile – optional). A box of Jiffy Corn Muffin Mix makes 6 servings which is why we use 2 boxes in this recipe. The perfect side to a Mexican dish or soup - www.kidfriendlythingstodo.com https://site.jiffymix.com/product/. We recommend printing or saving an electronic version of beloved recipes to ensure their availability for later use. Preheat the oven to 425°F. Filled with deliciously spicy jalapeños and topped with warm pepper jack cheese, Honey Jalapeño Cornbread made with “JIFFY” Honey Corn Muffin Mix is a welcomed surprise to your Thanksgiving Day spread. Beat eggs and oil with a wooden spoon until well combined. 734.475.4630 (fax). When you think about Bolognese you think about a long process of hours of cooking. Chelsea, MI 48118-0460, Hours: Monday – Friday | 8:00 AM – 4:30 PM ET, Call or Fax: Box 460 Now, this cornbread’s totally addictive. We may, at our discretion, alter or remove a recipe from the website or package. Dress up packaged cornbread with sweet honey-roasted corn and spicy jalapenos. Ingredients to make Jalapeno Cheddar Corn Muffins. 734.475.1361 Don’t get me wrong, that is a beautiful Bolognese and it is what I always make, but you know, during hectic times, short cuts really matter. Article by Christy Scripps. Preheat over to 400 degrees. Your family will thank you ~smile~ Notes about this recipe: This corn bread recipe is a bit sweeter than most but the sour cream helps tone down the sweetness. This simple Bolognese over pappardelle is just that – simple and easy. Remove from oven and let stand for 10 minutes before serving. Add the eggs, corn and milk and combine . For one box, just cut the recipe in half. Jalapeno Cornbread is sweet and spicy! Preheat the oven to 425. If you enjoy jalapenos with your cornbread, this recipe is fantastic. Perfect match for any season of the year! If you’re not familiar with Jiffy Cornbread Mix, here’s a link! It is the perfect thing to serve alongside a hot bowl of chili. Use our product locator to search for stores in your area. If you want my Vegetable soup recipe, heres the link: https://www.the2spoons.com/delicious-vegetable-beef-soup-in-the-instant-pot/. Whisk into dry ingredients … Meanwhile, place the jiffy mix in a mixing bowl. It’s an unbeatable combination. (For maximum crown on muffins let batter rest for 3 or 4 minutes, restir before filling cups.) So while you are making up the mix, you stick your cast iron skillet in a hot 400 degree oven with 2 TBL of butter in it. Add Jiffy Corn Muffin Mix and … Preheat oven to 400 degrees F. Grease or line 12 muffin cups. Add the jalapeño and cheese and toss. Sprinkle remaining cheese on top of cornbread. This cornbread is sweet enough that you don't need to top it with honey! When the oven is to temperature add a little oil to an iron skillet and place … For the purpose of making this recipe constant by measurements, we'll be using two standard Jiffy Corn Muffin Mix boxes (8.5 oz. In my opinion, you just can’t have a homemade soup or stew without cornbread and this Jalapeno cornbread was a perfect addition! Jalapeno Cheddar Cornbread Honey Cornbread Mexican Cornbread Cornmeal Cornbread Fried Cornbread Cheesy Cornbread Cornbread Salad Skillet Cornbread Cornbread Casserole. I made this cornbread to go with my Vegetable Beef Soup! You control the heat by the amount of jalapeno you add. The mission of Team "JIFFY" is to achieve 100% product integrity with quality people caring about one another and the communities served. « Delicious! Return to the oven and cook for 20 minutes or so until the cornbread is set and firm to the touch. I added lots of cheese, jalapeños and corn. Preheat the oven to 400 degrees F. Put a10-inch cast-iron skillet into the oven to heat. It should take around 5-6 minutes for the butter to melt. This Cream Cheese Jiffy Cornbread is sweet and moist and melts right in your mouth. Bake 20 – 25 minutes. Consider topping the cornbread with melted butter before serving. Jalapeno Cheddar Honey Cornbread. Remove the heated skillet from the oven and pour your cornbread mixture into it. Whisk together the cornmeal, flour, baking powder and 2 teaspoons salt in a large bowl. Cornbread cornmeal Cornbread Fried Cornbread Cheesy Cornbread Cornbread Casserole whisk into dry ingredients … Preheat oven to.... 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