Sprinkle cinnamon and 1 tablespoon of sugar over apples and combine. Jun 3, 2020 - This Swedish Apple Pie is just as easy to make as it is delicious to eat Its the perfect nofuss pie for an easy dessert or for the beginner baker. Hi there Loretta! Too many carbs in regular flour. This recipe was calculated using the exact brands and measurements I used to make this recipe. Made this today, even though it’s super hot out I wanted to bake something and found this recipe. Her recipe had no egg and called for brown sugar. This Swedish Apple Pie recipe is one of those recipes that you are going to make over and over. Bake time was closer to 90 minutes and even then I ended up turning on the broiler for 3 minutes. The berry jam is unique and would definitely add another flavor element! RELATED POST: Using a Microwave To Toast Nuts or Coconut. My family gobbled it all up fresh out of the oven. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. this first one was gone in one day. my batter came out stiffer then yours and i had to use my hands to spread it evenly, but it baked into a delicious pie. The apples cook through easily and release some liquid but aren’t mushy. How to Make the Perfect Apple Pie Crust Recipe | Taste of Home Let me show you how to keep it simple and make it fun. I’ve never seen it anywhere else and it was a favorite of ours growing up. Cut your apples all about the same thickness. I was wondering if you had ever tried making it with any other fruits besides apples and how that turned out. Easy!!!. Sprinkle with lemon juice and stir to coat apples. Also add crushed walnuts! It is a family favorite. More pie for everyone and easy too. This recipe calls for melting your butter and it also contains an egg. LOL, Copyright © 2020 Salad in a Jar | Wisteria on Trellis Framework by Mediavine, A Crustless Apple Pie for People Who Don’t Like Making Crusts, The Fluffiest Cheese Bread Rolls Ever (Bread Machine). Thoroughly mix together 1 … Did you enjoy this recipe? Everyone loved it and I’ve sent everyone to your website to get the recipe…. i also added an apricot and a peach to the apples, just to use them up, they were the last in the fruit bowl, and i think this pie would be equally nice made with just apricot or just peaches. Serve with whipped cream or vanilla ice cream. Mix butter, salt, sugar, flour, eggs and nuts together; sprinkle on top of apples. Email me: paula at saladinajar.com. Third: Mix sugar, melted butter, and pecans in a separate bowl. This looks like the perfect apple pie! This is the perfect recipe for stressed-out cooks or beginners. Thank you for stopping by with the shout out my lovely friend! We love cinnamon too and will often add more too. Making a second one now. I haven’t frozen this before, Stella, and not sure how well the topping would hold up. Thanks for stopping by Pam! Get a FREE Mini-Tart Dessert Cookbook when you sign up for my newsletters. I haven’t made it with other fruit yet because I just love this version but I’ll have to give that a try. Bake at 350 degrees for 1 hour. (Next time I will use only 1/8 tsp of salt in the crumble.). Cover leftovers with aluminum foil and refrigerate. One of them requested my apple pie – wish I could surprise them and make your crustless pie but that would not go over too good. I haven’t made this recipe using an egg replacement. I made it today and I had fresh peaches and apples I didn’t have enough apples so used half apples and have peaches, it was delicious. Needs to sit in fridge overnight if you’re worried about presentation. Put individual slices in the microwave for a few seconds to warm it up and bring out the cinnamon fragrance. One of the things I would like to work on. This will be on my regular dessert listing. It was delicious! , Julie, this does look absolutely scrumptious! This no-crust apple pie is full of fresh tender apples and loaded with warm cinnamon. Only thing I did differently was adding about half teaspoon of cardamom into the topping ingredient. Now I just have to decide if I want to serve it with vanilla ice cream or cheddar cheese. Easy to make. My crust looked to thick to spread so I just warmed it a little,, 20 or 30 sec in the microwave softens it enoug to spread easier. Thank you for this wonderful recipe,I love it because it tasted sooooooo good and so easy to make.I will keep it in my favourites.All the best for your next creations. This Swedish Apple Pie recipe is just as easy to make as it is delicious to eat. Thank you. Preheat the oven to 350 degrees and grease the 9-inch pie pan. I would say 3 days. I’m glad you shared this delicious looking and easy to prepare recipe with us. A sweet yeast bread to mix and knead in a bread machine, then baked in a conventional oven. Instructions. You'll need only 4 ingredients to make it and no eggs are needed. Thanks for the tip about the apples. Thank you, Lysa! My crust isn’t overly thick? I can’t wait to try it myself! This pie looks so good and I love that it’s so easy to make! So nice to hear from you again. Besides being my daughter-in-law’s favorite dessert, this recipe is all the more special because I got it from Amanda’s mother, Sandy. but unfortunately, I don't get to make that often due to the hassles of making a pie crust. Spread filling smoothly into oiled pans. I'm Julie and I believe cooking doesn't have to be hard it just has to taste good. Notify me via e-mail if anyone answers my comment. That sounds amazing Chris! When it’s time to eat it, slice the pie. Thank you! So glad you enjoyed it! The batter is simple enough for kids to stir together. Delicious! But don't worry. Perfect for fall. In mixing bowl, stir together flour, sugar, baking powder and salt. Slice the pie when ready to serve and reheat individual slices in the microwave for 20-30 seconds before serving with ice cream or whipped cream. The fact that its a family recipe makes it even more special– those always are the best recipes! Serve with ice cream. Swedish Apple Pie is an easy dessert recipe that anyone can make. Pour evenly over apples, sprinkle with more cinnamon sugar if … It's the perfect no-fuss pie for an easy dessert or for the beginner baker! Serve with ice cream. So easy compared to traditional pie crust. Mix well. Would coconut flour or almond flour work? This doesn't change the price you pay. Sprinkle with nuts. . You can help others (and me) by leaving a rating on the recipe card itself underneath the picture. I’ve never heard of this pie before but I can’t wait to try! Pie pan should be about 2/3 full. Thanks! Wash, core, peel, and slice your apples of choice. Made this pie last evening using Gala and Granny Smith apples. COPYRIGHT © 2014 - 2020 HOSTESSATHEART.COM. In my opinion, community cookbooks like this are one of the best ways to see into the past. Using a Microwave To Toast Nuts or Coconut, Apple and Cranberry Yogurt Parfait With My Favorite Granola, 2 1/2 cups cooking apples, (2 large Granny Smith and 1 large Golden Delicious) peeled and sliced. That sounds amazing Dianna! It’s the perfect no-fuss pie for an easy dessert or for the beginner baker! I am definitely feeling the apple season and even though I eat them all year round they taste so good now. SWEDISH APPLE PIE - NO CRUST 1 tsp cinnamon 1 tsp sugar 2 1/2 cups (heaping) sliced apples 1 cup sugar Pinch of salt 3/4 cup margarine, melted 1/2 cup chopped nuts (optional) 1 cup flour 1 egg, slightly beaten Grease 9 inch pie plate with oleo. It’s even easier because you don’t have apples to peel! Spoon mixture into a deep-dish 9-inch pie-plate. Sprinkle with 1 tablespoon of sugar and 1 teaspoon of ground cinnamon. I”m pinning it for later. I have no need to make apple pie with a crust ever again. Thank you Mollie! It’s one of our favorite recipes too! I’d love to share this easy pie with guests, but the presentation would prevent that if I can’t fix it. My Mum made it with either a thin layer of raspberry or blackcurrent jam above (or below) the apple…. I made it exactly as per your instructions this time. Preheat oven to 350*F. Spray a pie plate with non-stick spray and fill pie plate 3/4 full with sliced apples. Thank you! I think most of the time I use a 9″ pie plate. I appreciate you commenting! The topping on this crust does thicken the filling too. Add toasted pecans. love this recipe. Thank you for this recipe. Let me know how it goes! I’ll have to try some additional ingredients, as suggested by others. This looks good! If you want neat slices, chill the pie for 2-3 hours. Fill pie plate 2/3 full. ❤️❤️❤️❤️❤️ I can make them old recipes and they are just as good today. I would definitely think a firmer pear would work too. I wouldn’t think you using brown sugar would cause the pie to be a lot thicker? I’ve never had to bake it that long. My favorite one to use for this recipe is Granny Smith’s. Paula. It’s so easy to put together and yummy to eat. I find it difficult to cut most pies but the ones with the pastry crust are what keep those shape slices. Jun 3, 2020 - This Swedish Apple Pie is just as easy to make as it is delicious to eat Its the perfect nofuss pie for an easy dessert or for the beginner baker. You can unsubscribe or change your profile at anytime. Heap it on and cover it with ice cream. I used GALA apples, as I am not fond of Granny Smiths. I talked to my sister who loves it too and she said she doubles it and puts it in a 9×13 pan! and just pulled it out last week. What if you could have the cinnamony goodness of juicy baked apples without having to mess with a separate crust? What can I substitute for regular flour? So easy! I always thought granny smith was best for apple pies. So I was excited to find this Swedish Apple Pie recipe a few years ago. I did make it again but with peaches. Spread over apples. Your email address will not be published. Yum! As promised, very easy to make! I’ve had it in my recipe box for yrs. The bottom crust is flaky and the topping is nutty and slightly crunchy. It’s the perfect no-fuss pie for an easy dessert or for the beginner baker! Yum! Sounds delicious! They’ll lay in the plate more uniformly. Thanks so much on your tip on coring apples. Easy!!!. A little nutmeg would be divine! My apples kept a nice shape but were still tender. Fill 2/3 full with sliced apples. What size of pie plate did you use? Questions? This is one of our favorite recipes and it’s so easy! My mother made this pie often while I grew up! I hope if you try it that you enjoy it as much as we do. If you want to make the pie ahead of time, bake it, then allow it to cool for several hours. Does anyone know how long can you store in Refrigerator. I haven’t tried Swedish Apple Pie before. I also add walnuts to mine I just mix it in the batter. Thanks Jenney! We did our best to polish it off all by ourselves. It has all the cinnamon apple goodness of a traditional apple pie, but no crust. Sprinkle with brown sugar and cinnamon. Pies shouldn’t be this easy right? It works fine. Batter-covered apples are baked in a pie plate WITHOUT A CRUST. In bowl mix 3/4 stick of soft butter, 1 cup sugar and pinch of salt until grainy. And I agree with Suzy, it does not come out in one piece when fresh. So good and easy to make, very good. Thank you Stefanie! And it turned out awesome!! can't wait to make it again. It's the perfect no-fuss pie for an easy dessert or for the beginner baker! I hope you have an amazing Thanksgiving! I especially enjoy eating it at her house. It was so simple to make, and now that apple season is in full gear, this is the perfect weeknight dessert. I’d love for you to fill me in on how the almond meal works. And being able to taste the past makes it even better!. This popular Swedish Apple Pie makes its own crust. That is so true Karen. I’ve tried several different types of apples but have settled on a combination of two large Granny Smith apples and one large Golden Delicious. A self-crusting pie which is perfect for the non-fussy baker. Yum!! Thank you so much for letting me know, Rebecca! I haven’t made a pie in forever. Batter-covered apples are baked in a pie plate WITHOUT A CRUST. The pie is amazing and everyone loved it!!!!!! Hi Julie.I made the apple pie today, and WOW it is absolutely delicious!!! That sounds amazing, Ty! It tasted like apple pie. pie plate coated with cooking spray. This as such an easy pie to put together too! Thank you for sharing this super easy and delicious dessert. But one issue – I couldn’t slice it like a pie. Fill an 8" pie pan with apples. Click here to view the recipe. Serve with ice cream. See if you can spread it out a little more and I hope it tasted amazing. If you like an homemade apple pie but doesn't like all the work you have to do to make the homemade pie crust, this easy no-crust apple pie recipe is the best solution for you. A lot of the sweetened batter you spread over the sliced apples will seep down between the apples in the oven. But any type of apple … I also added just a little nutmeg and allspice since I love spicy apple pies. My crust doesn’t look as flaky as yours. Recipes. Add 1 cup flour and 1 egg until well mixed. Sprinkle with confectioners' sugar if desired. Set out the ingredients for the Swedish Apple Pie Recipe. Please leave a comment on the blog or share a photo on Pinterest. Do you know the Weight Watchers smart point value? You’ll want to cool your melted butter slightly so when mixed you don’t end up with scrambled egg. Thanks, Lynn! Hi, what do you recommend instead of eggs for those who can’t eat them? Nothing to take home. I did have to bake it for 60 minutes. because anyone who had a piece of it asked for the recipe! Made this exactly like the recipe says except I used 1/2 teaspoon of nutmeg and 1/2 tsp of cinnamon. I’ve never made this with pie filling but am sure it would be delicious. I provably make an apple pie once a year for the Thanksgiving feast. I wonder how it would taste if I substituted almond meal? Especially me since I ‘m not into the pastry thing. Hi Anna! I have used the gluten free flour that replaces wheat flour one to one. easy recipe. I will be making this again so simple,easy and delicious! Jul 6, 2020 - This Swedish Apple Pie recipe couldn't be easier. It’s so easy that it should maybe called an apple cheat pie. It’s not really a big deal in this recipe. Makes its own crust. Makes 8 servings. A unique apple pie recipe - thick and juicy, tangy and full of flavor. Stir in beaten egg, flour and salt. Delicio! was surprised to see this recipe on pintrest. If you continue to use this site we will assume that you are happy with it. Lightly grease a 9-inch pie plate. Thank you, Michelle! In fact, this is more like a cake than a pie… Thanks for stopping by and I’ll definitely be trying that. May 16, 2019 - This Swedish Apple Pie is just as easy to make as it is delicious to eat. Always have apples around ,company coming you can put it together in a minute. Thank you so much, Ken! What an amazing idea, Teri! I was also wondering why it is a Swedish apple pie. It definitely makes its own “crust” as it bakes…right? Batter-covered apples are baked in a pie plate without a crust. Definitely one I will be trying with the apple season in full swing. Serve with ice cream or whipped cream along-side it. I haven’t tried it, Susan but I think gluten-free flour would work. Home » A Crustless Apple Pie for People Who Don’t Like Making Crusts, Posted on Published: November 23, 2019 By: Author Paula, Preview: This Crustless Apple Pie recipe couldn’t be easier. Of course, it will taste fabulous as the warm pie melts your ice cream on top. Required fields are marked *. I use a variety of apples and add a cup of chopped walnuts or pecans to the crust. … I will be making this for Thanksgiving this year by doubling it and cooking it in a 9”x13” baking dish. I know it’s hot but I just have to bake here and there right? I dare any guest to complain with this delicious pie! I have not tried this but it sounds wonderful, easy and wonderfully easy. That’s a winner in my book. That’s our experience too, Lynn! I just wanted you to know. Great ideas. Adding cardamon is definitely a great variation! It still looks good an smells great! Swedish Apple Pie: A Popular Recipe With No Crust (+ Video) Hello! Just the other day I was thinking of this Julie – an apple pie that has no crust, but I couldn’t for the life of me come up with anything…. The rustic deep dish pie is rich, buttery and always a crowd pleaser, even better with the maple glaze! If you serve the pie hot out of the oven, it will probably be a little messy as you try to cut it into slices. Combine topping ingredients and spread over the apples. Feb 10, 2020 - This Swedish Apple Pie recipe couldn't be easier. https://www.justapinch.com/recipes/dessert/pie/swedish-apple-pie-3.html As far as the other commenters, I hope they’ll try it too. Thank you, Jennifer! when you are in the mood for apple pie but don't feel like making a crust this one came from all recipes.com but i have seen it in the paper and when i went apple picking. (AKA Swedish Apple Pie). This was so good it didn’t even hardly last a day in my house. Thank you, Shelly! Nov 11, 2016 - This Swedish Apple Pie is one of the easiest pies to make, no fussing with crust. Will it work? Grandkids loved it!! If you don’t have time for a crust or you don’t want to mess with it, this pie is for you. I have been making this for years. I did make this and love it. That sounds like a lot of fun Judi! Is that why my crust is thick? This recipe calls for melting your butter and it also contains an egg. After that the juice from the fruit will make the pie soggy. I love that pie too and how easy it is to make. Homemade pie is the best and I’m not a big fan of the crust, so this is perfect for me! … And the crust is very much like a sweet, chewy cookie. No comment required. My sister actually doubles this recipe and cooks it in a 9×13 pan. Keep them about 1/4 to 1/2 thick. The crust was a nice light, gold brown with that sweet, crunchy top. They will give your pie the right amount of sweetness but also the best texture. Mix together the butter, sugar, flour and egg. No it’s a pie, Karen. In a medium bowl, mix 1 cup sugar with the melted margarine. Oct 30, 2019 - This Swedish Apple Pie is just as easy to make as it is delicious to eat. Wishing you and your family a blessed Thanksgivings. So decadent with a little 1/2 & 1/2 drizzled over the top. The thickness or thinness of the canned pie filling could affect the structure of the pie but if you’re not able to slice it, just spoon it from the pan and bury it under a pile of icecream. Thank you so much, Anne for letting me know you enjoy it! i love this recipe. I love a good crust, but this looks so good I know I wont even miss it. This is going to be so much fun to bake and eat. Your email address will not be published. I did have to cook it longer – about 75-80 minutes. Or nutrition info? It’s an old recipe that I’ve made a lot! I hope you like it as much as we do! I would recommend that you let it cool completely and even refrigerate it. Thank you.Hope to see you again soon!Paula. I brought this pie to our neighborhood dessert Christmas party last night. All you need to remember is "1": 1 cup flour, 1 cup sugar, 1 stick of butter, 1 egg. This one is a family favorite of ours too! Thank you for visiting! Will make this again for sure. Thanks again for an amazing blog. Maybe some of our readers can provide us with some insights on what works for them? Swedish apple pie is as easy as the recipe claims. I cook my pies over a baking sheet because they like to cook over on me too. The bottom crust is flaky and the topping is nutty and slightly crunchy. We use cookies to ensure that we give you the best experience on our website. My sisters are coming for a “Fall” weekend visit – wine and pizza party at my favorite Italian store/restaurant and a cider mill. Thank you! Thanks for letting me know and commenting so we can all see this variation too. I hope you are doing well sweet friend. The best thing about this Swedish apple pie recipe is that there is no fussy crust to roll out. I will add this recipe to the list of ones I want to try. Don’t worry. Bake this Crustless Apple Pie in a standard pie crust dish. If you are following a strict diet please note changing anything will cause the nutritional info to change. Ty. This Swedish Apple Pie is just as easy to make as it is delicious to eat. ... Swedish apple pie - I don't know if it is Swedish or not, or the recipe just showed up one day in my 1940s cookbook. Great flavor!! It doesn’t get super brown, Vicki. Glad you enjoyed it. You can certainly try it and even if the topping doesn’t do great it should still taste delicious. Batter is simple enough for kids to stir together m glad you liked it, Susan but can. Of a traditional apple pie, but no crust little 1/2 & 1/2 over! I ’ ll put it in a pie in forever serve with ice cream or cheddar cheese add more.... 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Stopping by with the pastry thing my lovely friend a deep-dish 9-inch pie-plate regular crust. Longer – about 75-80 minutes those who can ’ t slice it like a cake than pie…... Together and yummy to eat may 16, 2019 - this Swedish apple makes! Issue – i couldn ’ t slice it like a cake than a pie… Spoon mixture into deep-dish! Am so glad you liked it, then baked in a conventional oven commenting so we all...