1 x 250 ml container of regular cream cheese. Everyone loves a good cheesy appetizer option, and this dip is no exception. Just make sure you call ahead so I have plenty here. 1/2 cup of regular sour cream. This hot spinach dip is a blend of cooked spinach, three types of cheese and seasonings, all baked together to melted cheesy perfection. Mozzarella cheese and parmesan cheese add lots of cheese flavor. Cover and chill at … Ingredients: 11 (cheese .. hearts .. oil ...) 2. Photo: Lee Harrelson; Styling: Jan Gautro. I used Philadelphia cream cheese. Recipe Variations. This dip works great with crunchy veggies or potato chips. But since I love you all I' will share. Cream cheese teams up with heavy cream, frozen spinach, Parmesan cheese, and a variety of seasonings. By Mackenzie Schieck Pico Spinach Artichoke Dip Please enable JavaScript in the browser settings and try again. You can’t go wrong here! Crockpot Spinach Dip (Healthy Spinach Parmesan Dip Recipe) - … Microwave the dip at half power for 3 minutes, or instead transfer the dip into a small oven safe baking dish or skillet. Course: Appetizer. All you need to make this amazing dip are the following: spinach (fresh or frozen), cream cheese, mayonnaise, sour cream, Parmesan cheese, and artichoke hearts. Happy holidays to all. I’m a huge fan of hot cheesy dips, especially when I’m throwing a party. Place in a greased baking dish (most pan sizes around 8x8 in or a little smaller will work. Add the Gruyère, garlic, shallot, and two-thirds of the Parmesan; stir on low speed. This cheesy version is my favorite out of the bunch, it takes just minutes to put together and will be the first thing eaten at your next gathering. This is a classic recipe, but you can add other ingredients into the mix to customize the flavors. Combine all the ingredients in a … 9 oz cooked spinach 8 oz cream cheese, room temperature 1/2 cup sour cream 1/3 cup mayo 6-7 oz of Pecorino Romano or Parmigiano Reggiano, freshly grated 3 garlic cloves salt, fresh cracked pepper. You can decide if you want to leave the spinach in more chopped larger bits, or if you want to run the motor and really make the mixture fairly smooth and uniform. Still hungry? This is soo so good! shredded Parmesan cheese 3/4 cup milk 1 pkg. Thaw spinach and squeeze out ALL excess water using a towel or paper towels. Healthy Living. One of my all time favorite dips. In a medium bowl add the softened cream cheese, mayonnaise and grate in the garlic. Baked Spinach-Parmesan Dip. If you can find feta cheese in brine, I would suggest using that as it is far superior in flavor and texture. 0 Review(s) 1 Hr(s) 10 Min(s) (incl. Add the spinach and pulse it in, in batches if necessary. I love using crudites as low-carb dippers such as raw broccoli, celery or carrots, but I usually serve this with reduced-fat crackers or baked chips for my guests. Use a vegetarian alternative, if needed. Steam or saute the spinach until wilted. And as a bonus, it can be ready in just 30 minutes. PHILADELPHIA Neufchatel Cheese, softened, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, (0.6 oz.) In a medium bowl, beat cream cheese, sour cream, Parmesan cheese, green onion, and Italian seasoning with an electric mixer on low speed until fluffy. Add the reserved arti- choke hearts and hot sauce; stir on low speed to blend. Let cool, then wring out all the excess water. Easy Cold Spinach Dip With Cream Cheese (in bread bowl) This Cold Spinach Dip With Cream Cheese is super creamy! Place the cream cheese, sour cream, cooked spinach, garlic, salt, pepper, parmesan cheese and 3/4 cup of the mozzarella cheese in a bowl. You just toss everything into the cooker, go do stuff, come back, stir in cheese, and devour! Instant Pot spinach artichoke dip is as delightfully scrumptious as my Baked Spinach and Artichoke Dip, but it’s even easier to make. Once the dough has thawed, uncover and scoop the dip into the center of the skillet. I always have a selection of dips including pizza dip, jalapeno popper dip, and this fabulous spinach dip. Combine until smooth. If you’re planning to serve it cold I’d leave the top layer of cheese off or mix that cheese into the dip! Could i bake this dip into a bread bowl? refrigerating) 10 Min(s) Prep. The cream cheese makes this dip so luscious, the mayonnaise adds depth, and the sour cream adds a nice, light tang to balance out the richness. Here we go friends. Feta cheese. Sprinkle with reserved 1 tablespoon Parmesan cheese then cover with … Preheat the oven to 350. Why wait? Place pepper upright on serving plate. Classic full-fat parmesan spinach dip got skinny by using low-fat ingredients and getting most of it’s flavor from Parmigiano Reggiano. In a medium bowl, beat spinach, cream cheese, all but the reserved 1 tablespoon Parmesan cheese, mayonnaise, lemon juice, and garlic powder until well blended. 3 Tbsp of mayonnaise. Serve and enjoy! Stir until well combined. Add your cream cheese, sour cream, cooked spinach, parmesan, colby jack, garlic and salt to a small (microwave safe) bowl and stir to combine everything together. This hot spinach dip is a blend of cooked spinach, three types of cheese and seasonings, all baked together to melted cheesy perfection. Print Pin Rate. Creamy Parmesan Spinach Artichoke Dip - Rich and creamy dip made with fresh spinach, artichokes and cream cheese for a delicious appetizer. I use a blend of parmesan and mozzarella cheeses to flavor the dip. Serve immediately. Serve this creamy spinach-parmesan dip with crudités or hearty wheat crackers. Discover your new favorite dip recipe with our cheesy sour cream spinach dip from My Food and Family. Stirring constantly, continue cooking over low heat for 5 minutes or until spinach is tender and hot. Ooh, spinach pizza! Discover your new favorite dip recipe with our cheesy sour cream spinach dip from My Food and Family. Sprinkle evenly with 2 tablespoons of parmesan cheese … Hot spinach and artichoke dip—or, in my case, Brussels sprout and artichoke dip —requires a large amount of cheese. Turn the oven to broil and cook for 2-3 more minutes or until cheese starts to brown. Mix Neufchatel, sour cream and dressing mix in medium bowl until blended. So easy and yet yummy. Simply store it loosely covered in the fridge until you’re ready to heat it up. Whip up a batch and watch the rave reviews roll in! (You can defrost in … Try it now! The most important part of making this recipe is to be sure all of the water is removed from your spinach. https://www.yummly.com/recipes/spinach-dip-cream-cheese-sour-cream I prefer to use freshly cooked spinach for this dip. In a medium bowl, beat cream cheese, sour cream, Parmesan cheese, green onion, and Italian seasoning with an electric mixer on low speed until fluffy. Mix together spinach, red pepper, garlic, artichokes, soured cream and Parmesan cheese. Thanks! Creamy. This dip works great with crunchy veggies or potato chips. Our spinach dip calls for frozen spinach, marinated artichoke hearts, cream cheese, sour cream and mayo. Combine until smooth. Your email address will not be published. Cream Cheese, Mayonnaise, and Sour Cream – make up a creamy, tangy base for the spinach artichoke dip. #sidedish. Low-moisture mozzarella is best here. It's actually too incredible to share. Season with salt and pepper. Serve with the dippers. 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