Nothing better than a good cut of beef with Steak Butter. That just means it’s butter that has been mixed with other ingredients for flavor. Cook over the hottest section of your grill; flip one time, until it is browned. It's great on grilled chicken or even pork chops and tenderloins. Preheat grill to medium-high; if using a charcoal grill it will be hot enough when you can hold your hand over the heat for 3-4 seconds. Discard stem, seeds and membranes. Feel free to adjust the heat level in this jalapeno-lime flavored butter that is a nod toward Mexican cuisine. You might know about the foolproof way to make a steak that involves searing it … Make sure that the Jalapenos are diced really small! 10 minutes. Cultura RM / Brett Stevens / Getty Images. Use a spatula to turn the steak. Unfortunately, because you're viewing it on an old browser, Internet Explorer, you can't make the most of them. Make sure that the butter is luke warm. Finely chop jalapeno. Often that means herbs, spices, garlic, or lemon zest, but many things can be blended into soft butter, including hot peppers! Harris Ranch Porterhouse steaks. Season both sides of steak with salt and pepper. This will be about 3 minutes per side. Jalapeno-Lime Steak Topper. Yummy ribeye steak with a coffee rub and jalapeño compound butter. Don’t poke it with a fork. It makes the perfect date-night dinner for two. https://www.lovefood.com/recipes/87802/john-whaite-philly-steak-nachos-recipe The jalapeno, lime, and cilantro combine perfectly and bring a bit of freshness and spice to any hot and juicy steak (or chicken or fish). https://athome.dickeys.com/recipe/butter-marinated-tomahawk-ribeye Brush corn cobs with extra oil, then barbecue or grill for 10-12 minutes, turning, until tender. Mix the butter, jalapeno, and garlic in a small bowl, set aside. So many things go good on a steak. Place the softened butter in a mixing bowl then add the other ingredients. 3. Also, I’m only using one jalapeño in the marinade. Cook Time. 1 stick unsalted butter; 1 tablespoon honey Here’s some hints on getting the perfectly juicy jalapeno steak. © 2017 Harris Ranch Beef Company. Set aside. Prep Time. Grill over hotter part of grill, covered, flipping once, until browned, 3 to 4 minutes per side. This is soooo goood! This recipe comes from Martha Stewart's Grilling: 125+ Recipes … Marinate the steak for at least 4 hours. Peel and discard skins; cut jalapeno in half lengthwise. Learn how to cook ribeye and an easy compound butter recipe to serve with it. Deveining the pepper and removing the seeds helps to cut the heat. This Steak Butter recipe is perfect with everything from hamburger steak, t-bones, strips, rib-eyes, porterhouse and filet mignon. You never get a lot of lime zest, do you? https://cookingtv-channel.com/jalapeno-popper-steak-crunch-bombs Pour jalapeno marinade over the steak, and turn to coat. This is my go-to taco recipe, especially when I need them ready quick. In a small food processor, pulse butter and jalapeños with salt until combined. 4. Serve steaks with corn cobs, Light the grill or heat the broiler, arranging the rack about 4 inches from the heat source. Once charred, … At Harris Ranch, we take customer satisfaction seriously and stand behind the quality of all our branded beef products sold through supermarkets and foodservice outlets. Once the grill is hot, add the jalapeños and charr all over, about 2 minutes per side. If you are not satisfied with your purchase of Harris Ranch beef, please let us know by submitting our online Product Comments Form or by calling our Harris Ranch Marketing Department at 1.800.742.1955. You’ll end up with a juicy, tenderized steak. Season each side of the steak with salt and pepper. Plus, jalapeño butter is completely amazing spread onto toast or jalapeño cornbread if you happen to have some around. In a bowl, mix the butter, shallots, jalapeños and chile powder; season with salt. I like to make it a day ahead whenever I can. April 13, 2016 at 9:39 am Mix the butter, jalapeno, and garlic in a small bowl, set aside. Place 2 cups (500ml) of the buttermilk, jalapeño, garlic, lime rind and juice, coriander, onion, salt and pepper in a small food processor and process until combined. To give you the best online experience, we've added a bunch of new features to our website. Keep reading, I’ll get to those in more detail in a bit! This delicious steak recipe … Kitchen Tip: This butter will get a little bit spicier the longer it rests. 1. The marinade comes together insanely fast, and I prep the toppings and crema while the steak is in the oven. This recipe for smoky steak with jalapeño cream is incredibly easy, ready in just 10 minutes and under 300 calories. The jalapeno compound butter served with the steak has a rich, subtly spicy flavor. Cook the steak in a skillet over medium heat. Serve these yumyum steaks with steak fries, or some roasted asparagus. If you get a dry lime that’s not giving any juice, zap it in the microwave for 5 seconds. On the same barbecue, cook steaks for 2 minutes each side or until cooked to taste. Place jalapeno in a small paper bag and fold tightly to seal. Pat steak dry with paper towels … Prep ahead. 1 stick unsalted butter; ½ jalapeno pepper, seeded and minced very finely; juice of ½ lime; ½ teaspoon salt; How to serve: Serve with grilled or boiled ears of corn; Dollop on top of grilled meat, chicken, fish or shrimp; Brush on grilled vegetables ; Orange Honey Butter. Stir well to make sure the … Step 3 Have your groceries delivered to your door or pick up in-store. If desired, brush corn with jalapeno butter. Coffee-rubbed Ribeyes with Jalapeño butter recipe … ea. All rights reserved. Take off grill and let meat sit for about 10 minutes. Cover pan or seal bag; marinate in the refrigerator 8 hours or overnight. Add the steak and set aside in the refrigerator for 1 hour to marinate. butter, pepper, chopped parsley, beef steak, Dijon mustard, diced onions and 3 more Grilled Steaks with Sauce Vierge Blue Kitchen salt, scallion, jalapeño pepper, coriander seeds, freshly ground black pepper and 10 more Transfer to a plate and rest for 2 minutes, loosely covered with foil. Though a steak doesn't always need something extra to make it better, that doesn't mean you can't add a tasty butter or sauce to it. Jalapeño butter is a compound butter. The little you get, though, goes a long way. Just means jalapeño steak butter recipe ’ s butter that is a nod toward Mexican cuisine did not live to... Side or until cooked to taste, then set aside go-to taco recipe, especially when I need ready. More detail in a skillet over medium heat a fork, mix the stick of butter easy compound butter …... 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